On today’s episode of Unwined with Mandi, we talk about quebec love for their gin, our distilleries and local spirits.
𝐶𝘩𝑒𝘦𝑟𝘴 𝘵𝑜 𝑡𝘩𝑒 𝑙𝘰𝑐𝘢𝑙 𝑝𝘳𝑜𝘥𝑢𝘤𝑒𝘳𝑠, 𝘧𝑎𝘳𝑚𝘴 𝘢𝑛𝘥 𝘦𝑛𝘫𝑜𝘺 𝘵ℎ𝘦 𝘣𝑜𝘵𝑎𝘯𝑖𝘤𝑎𝘭 𝘢𝑛𝘥 𝘧𝑙𝘢𝑣𝘰𝑢𝘳 𝘳𝑖𝘤ℎ𝘯𝑒𝘴𝑠 𝑜𝘧 𝘘𝑢𝘦𝑏𝘦𝑐, 𝘢𝑠 𝑤𝘦 𝘬𝑛𝘰𝑤, 𝘪𝑠 𝑎 𝑔𝘢𝑠𝘵𝑟𝘰𝑛𝘰𝑚𝘺 𝘢𝑛𝘥 𝘣𝑒𝘢𝑢𝘵𝑖𝘧𝑢𝘭 𝘤𝑢𝘭𝑖𝘯𝑎𝘳𝑦 𝑑𝘦𝑠𝘵𝑖𝘯𝑎𝘵𝑖𝘰𝑛 𝑓𝘰𝑟 𝑡𝘰𝑢𝘳𝑖𝘴𝑚.
Cheers!
Here is my top 3 favourite gins & why:
Gin Betchwan Henry’s Reserve - Distillerie Puyjalon - Havre-Saint-Pierre, North-Coast- Agence La Table Vintage
𝘗𝑢𝘺𝑗𝘢𝑙𝘰𝑛 𝑑𝘪𝑠𝘵𝑖𝘭𝑙𝘦𝑟𝘺 𝘶𝑠𝘦𝑠 𝑡𝘩𝑒𝘪𝑟 𝐵𝘦𝑡𝘤ℎ𝘸𝑎𝘯 𝘨𝑖𝘯, 𝑎𝘨𝑒𝘥 𝘪𝑛 𝑜𝘢𝑘 𝑏𝘢𝑟𝘳𝑒𝘭𝑠 𝑝𝘳𝑒𝘷𝑖𝘰𝑢𝘴𝑙𝘺 𝘶𝑠𝘦𝑑 𝑓𝘰𝑟 𝑏𝘰𝑢𝘳𝑏𝘰𝑛. 𝘛ℎ𝘦𝑦 𝑎𝘳𝑒 𝑙𝘰𝑐𝘢𝑡𝘦𝑑 𝑖𝘯 𝘵ℎ𝘦 𝘕𝑜𝘳𝑡𝘩 𝘊𝑜𝘢𝑠𝘵, 𝑤𝘩𝑒𝘳𝑒 𝑡𝘩𝑒𝘺 𝘨𝑟𝘰𝑤 𝑁𝘰𝑟𝘥𝑖𝘤 𝘫𝑢𝘯𝑖𝘱𝑒𝘳, 𝑝𝘦𝑝𝘱𝑒𝘳, 𝐶𝘩𝑖𝘤𝑜𝘶𝑡𝘢𝑖, 𝘔𝑦𝘳𝑖𝘲𝑢𝘦𝑠, 𝘚𝑐𝘰𝑡𝘵𝑖𝘦’𝘴 𝘭𝑜𝘷𝑎𝘣𝑙𝘦, 𝐿𝘰𝑛𝘨𝑏𝘦𝑟𝘳𝑦, 𝘓𝑎𝘣𝑟𝘢𝑑𝘰𝑟 𝑡𝘦𝑎, 𝘢𝑛𝘥 𝘊ℎ𝘢𝑔𝘢.
Gin Bravo Charlie - Spiritueux Alpha Tango - Val D’or - Agence Les Insolites
𝐿𝘰𝑣𝘦 𝘵ℎ𝘪𝑠 𝑑𝘪𝑠𝘵𝑖𝘭𝑙𝘦𝑟𝘺 𝘢𝑛𝘥 𝘪𝑡𝘴 𝘶𝑛𝘪𝑞𝘶𝑒 𝐵𝘳𝑎𝘷𝑜 𝐶𝘩𝑎𝘳𝑙𝘪𝑒 𝑔𝘪𝑛, 𝘥𝑖𝘴𝑡𝘪𝑙𝘭𝑒𝘥 𝘧𝑟𝘰𝑚 𝑙𝘰𝑐𝘢𝑙𝘭𝑦 ℎ𝘢𝑛𝘥-𝘱𝑖𝘤𝑘𝘦𝑑 𝑖𝘯𝑔𝘳𝑒𝘥𝑖𝘦𝑛𝘵𝑠 𝑙𝘪𝑘𝘦… 𝑐𝘢𝑡𝘵𝑎𝘪𝑙𝘴! 𝐼𝘵’𝘴 𝘧𝑟𝘦𝑠𝘩, 𝑠𝘱𝑖𝘤𝑦, 𝘢𝑛𝘥 𝘳𝑒𝘷𝑒𝘢𝑙𝘴 𝘪𝑡𝘴𝑒𝘭𝑓 𝑤𝘪𝑡𝘩 𝘥𝑒𝘭𝑖𝘨ℎ𝘵𝑓𝘶𝑙 𝑛𝘰𝑡𝘦𝑠 𝑜𝘧 𝘸𝑖𝘭𝑑 𝑏𝘦𝑟𝘳𝑖𝘦𝑠 𝑓𝘳𝑜𝘮 𝘰𝑢𝘳 𝘧𝑜𝘳𝑒𝘴𝑡𝘴.
Gin Abel Honey & Propolis - Les Subversifs - Sorel-Tracy - A.O.C. & Compagnie
𝘛ℎ𝘪𝑠 𝑔𝘪𝑛 𝑎𝘪𝑚𝘴 𝘵𝑜 𝑟𝘢𝑖𝘴𝑒 𝑎𝘸𝑎𝘳𝑒𝘯𝑒𝘴𝑠 𝑎𝘣𝑜𝘶𝑡 𝑝𝘳𝑜𝘵𝑒𝘤𝑡𝘪𝑛𝘨 𝘣𝑒𝘦𝑠, 𝘤𝑟𝘶𝑐𝘪𝑎𝘭 𝘧𝑜𝘳 𝘰𝑢𝘳 𝘱𝑙𝘢𝑛𝘦𝑡. 𝘜𝑠𝘪𝑛𝘨 𝘱𝑟𝘰𝑝𝘰𝑙𝘪𝑠, 𝘪𝑡 𝑑𝘦𝑓𝘦𝑛𝘥𝑠 𝑡𝘩𝑒 ℎ𝘪𝑣𝘦 𝘢𝑛𝘥 𝘴𝑢𝘱𝑝𝘰𝑟𝘵𝑠 𝑡𝘩𝑒 𝑓𝘪𝑔𝘩𝑡 𝑎𝘨𝑎𝘪𝑛𝘴𝑡 𝑏𝘦𝑒 𝑑𝘦𝑐𝘭𝑖𝘯𝑒 𝑏𝘺 𝘥𝑜𝘯𝑎𝘵𝑖𝘯𝑔 𝑝𝘳𝑜𝘤𝑒𝘦𝑑𝘴 𝘵𝑜 𝑟𝘦𝑙𝘢𝑡𝘦𝑑 𝑐𝘢𝑢𝘴𝑒𝘴
Cheers!
